With the Stainless Steel Wood Chip Smoker box you can add a rich smoky flavor to grilled food.
How to Use:
- Soak wood chips in water for about thirty minutes prior to cooking.
- Drain the water and place wood chips in the smoker box.
- Place the smoker box on a hot grill while food is cooking.
- The wood chips will smoke as they heat, giving an aromatic smoky flavor to food.
Try various different smoking woods to find your favorite flavors.